We have made it through the dark and long nights of winter. We hibernated and slept. We have let our ideas, minds, and bodies rest and restore. Now, we welcome the season of growth and new beginnings! Though some of our fields still lay fallow, cultivation and growth is happening under the soil. Seeds have been ordered and planted in greenhouses and our homes. Some of us have seeded our favorite veggies and flowers, sitting in the sunniest windows to get a jump start on the upcoming growing season. They are ready to emerge. We are ready to emerge and ready to feast on the fresh new foods from the earth. This dinner will be festive, fun, and representative of the green we are excited to see in the coming weeks. Expect 3-4 courses and a mix of plated and family-style dishes. Guests will leave with a packet of seeds to keep or share.

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